Achieve FSMA compliance by becoming a Preventive Controls Qualified Individual (PCQI) with this interactive 3-day virtual training event. Learn to develop and apply risk-based preventive controls that enable you to implement a proactive and systematic food safety program as required by the FDA. Plus, we will also share details on how you can convert your facility's HACCP plan to HARPC.
FSPCA Preventive Controls & HACCP Integration for FSMA Compliance
Sep 25th, 2023Sep 27th, 2023
